The Fat Cow Gourmet Meats Story
Since opening our doors in 2016 Fat Cow has been instrumental in supplying great quality meat, fantastic service, and educating many Brisbane residents on the perfect cut of meat, alongside insightful cooking tips, to share with their customers.
This is the second Butcher shop for Nick and his business partner after purchasing Boutique Meats Kitchen in 2014.
Upon entering Fat Cow Gourmet Meats, you will be welcomed with an endless display of culinary delights. – Whether it is for everyday meals, or special occasions, Nick and the staff are happy to assist you in any way they can.
They provide top quality meat for several of the best restaurants in Brisbane, so you can be assured when shopping in store, you will be receiving the same high-end cuts, as you would, when dining in a 5-star restaurant.
It's with this vision, that Fat Cow Gourmet meats has been able to go from strength to strength and help customers reimagine the way they marinate, cook, and enjoy different cuts of meat.
Now in its 6th year of operations, the same witty and entertaining attitude, excellent customer service and unwavering quality of products is continually growing.